Public Health

President's New Budget Proposal Good on Antibiotics

By | Bill Wenzel
Food and Farming Program Director

From where I sit, there’s a lot to like in the President’s budget.

The Flint Water Crisis: What You Need to Know

By | Anna Low-Beer
Digital Campaigner

With President Obama clearing the way for federal aid in Flint, Michigan last month, the water crisis is receiving immediate attention. The city was badly in need of a short-term fix, but what about the future of affected Flint citizens?

Media Hit | Public Health, Food

Will Yum! Brands Commit to Better Antibiotic Stewardship Policies?

"Despite these successes, we need to re-double our efforts to counter new threats from superbugs that increasingly diminish the effectiveness of antibiotics. We will continue to ramp up our consumer awareness and advocacy campaigns to ensure that the superbugs don't win."

A nationwide call: KFC, help save antibiotics!

By | Anya Vanecek
Public Health Digital Campaigner

Over eighty organizations and hundreds of consumers launched a call for KFC to switch to selling chicken raised without routine antibiotics. 

Nicely Done, Attorneys General

By | Steve Blackledge
Public Health Program Director

This month 12 state attorneys general highlighted the importance of state power to regulate toxic chemicals. We thank them for their efforts. 

Five Things You Should Know About DuPont Chemical Company

By | Anna Low-Beer
Digital Campaigner

DuPont Chemical Company knew it was polluting communities with a toxic chemical, but kept it quiet for decades. Here's what else you need to know about the industry giant. 

The foundation is crumbling

By | Bill Wenzel
Food and Farming Program Director

What was missing from President Obama's visionary plan for medical progress? 

Our Take on Toxics: Build From the Stronger House Bill

By | Carli Jensen
Toxics Campaign Director

The Senate and House have both passed bipartisan bills to update the ineffective and outdated Toxics Substances Control Act of 1976 (“TSCA,” pronounced “TOSS-kuh”). These bills are intended to update a deeply broken process that currently leaves 99% of chemicals on the market untested for safety, exposing us to products containing chemicals linked to negative health effects, like cancer, reproductive problems, asthma, and more. The next step is for the House and Senate to come together in a conference committee to reconcile the differences between the two bills.

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Priority Action

We're teaming up with big restaurant chains to stop the overuse of antibiotics on factory farms. Call on KFC to stop selling meat raised on routine antibiotics.

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