Colonel-quality chicken

By | Anya Vanecek
Public Health Digital Campaigner

Last week, KFC announced a "Re-Colonelzation" of its recipes and cooking techniques. But in their effort to improve quality, they missed an important ingredient: a commitment to help protect public health.

Media Hit | Public Health, Food

Louisville Courier Journal - KFC Should End Use of Antibiotics

KFC recently announced a “Re-Colonelization” of its food, but missed an important piece of the puzzle — it has not committed to serving meat raised without the routine use of antibiotics.

Subway’s New Sandwich is Helping Save Antibiotics

By | Anya Vanecek
Public Health Digital Campaigner

Subway just released its first sandwich made with meat raised without antibiotics. It was a delicious way to address one of the most pressing public health issues of our time.

Who's next to help save antibiotics?

By Steve Blackledge
Public Health Program Director

Doctors, farmers, restaurant owners, and hundreds of thousands of people like you are all placing the same order: meat raised without routine antibiotics. Many fast food chains have stepped up to help stop the overuse of antibiotics. The question is, who will be next?

News Release | U.S. PIRG | Public Health, Food

Big Win For Consumers’ Right-to-Know

Today, the U.S. Senate failed to pass their version of the DARK Act (Denying Americans the Right to Know), which would have kept consumers in the dark about what's in the food they eat, falling 12 votes short of the 60 required to continue the debate.

Senate stands with consumers on GMO labels

By | Bill Wenzel
Food and Farming Program Director

A bill to stop state GMO labeling laws was blocked decisively in the Senate today – failing by 11 votes. 

Media Hit | Public Health, Food

Most voters want GMO food labels, poll finds

A majority of American voters support mandatory labeling of food containing genetically engineered ingredients, a new national poll commissioned by labeling supporters shows.

We need a smarter farm bill

By | Steve Blackledge
Public Health Program Director

New Congressional Budget Office data suggests this year's farm subsidies will cost more and produce unwanted outcomes.  

President's New Budget Proposal Good on Antibiotics

By | Bill Wenzel
Food and Farming Program Director

From where I sit, there’s a lot to like in the President’s budget.


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Priority Action

We're teaming up with big restaurant chains to stop the overuse of antibiotics on factory farms. Call on KFC to stop selling meat raised on routine antibiotics.

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