Blog

A nationwide call: KFC, help save antibiotics!

By | Anya Vanecek
Public Health Digital Campaigner

Over eighty organizations and hundreds of consumers launched a call for KFC to switch to selling chicken raised without routine antibiotics. 

Nicely Done, Attorneys General

By | Steve Blackledge
Public Health Program Director

This month 12 state attorneys general highlighted the importance of state power to regulate toxic chemicals. We thank them for their efforts. 

Debating trade and consumer protection in Brussels today

By | Ed Mierzwinski
Consumer Program Director

I am in Brussels today debating consumer protection and the proposed US-European trade treaty known as the TransAtlantic Trade and Investment Partnership or TTIP. Today's public event, and a second public meeting tomorrow (Wednesday with live webstream 9am-noon DC time) comparing the CFPB to its European counterparts, are sponsored by the PIRG-backed TransAtlantic Consumer Dialogue.

Five Things You Should Know About DuPont Chemical Company

By | Anna Low-Beer
Digital Campaigner

DuPont Chemical Company knew it was polluting communities with a toxic chemical, but kept it quiet for decades. Here's what else you need to know about the industry giant. 

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We're teaming up with big restaurant chains to stop the overuse of antibiotics on factory farms. Call on KFC to stop selling meat raised on routine antibiotics.

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