Public Health

News Release | U.S. PIRG | Public Health

Consumer, Health, and Safety Groups Urge Congress to Reject Bill that Weakens the Consumer Product Safety Improvement Act (CPSIA)

A coalition of consumer, health, and safety groups today called on Congress to reject a bill that would weaken the Consumer Product Safety Improvement Act (CPSIA), a vital law that keeps unsafe toys and products off the shelves.

News Release | U.S. PIRG | Public Health

Senator Lautenberg Introduces Bill to Protect Public health, Reform Toxics Policy

Senator Frank Lautenberg (D-NJ) today introduced the Safe Chemicals Act – a bill to reform the 1976 Toxic Substances Control Act (TSCA). The Safe Chemicals Act will require safety testing of all industrial chemicals, and puts the burden on industry to prove that chemicals are safe in order to get on or stay on the market.

Report | U.S. PIRG Education Fund | Public Health

Growing Up Toxic

In this report, we tell the story of the insidious impact of toxic chemicals, from the plastic ingredient bisphenol A to pesticides, drawing on evidence from more than 200 peer-reviewed scientific papers.

News Release | U.S. PIRG Education Fund | Public Health

A Lower Standard for Lead Poisoning

U.S. PIRG applauds the Advisory Committee on Childhood Lead Poisoning and Prevention of the Centers for Disease Control and Prevention in their important decision to protect the safety and well-being of our littlest consumers: children. The Panel recommended the government lower the threshold of lead in blood that qualifies as lead poisoning in children.

Result | Public Health

Making Our Food Safe to Eat

U.S. PIRG helped to pass the FDA Food Modernization Act, which strenthened the Food and Drug Administration's authority to monitor food safety. This bill strengthened the FDA's food safety program for the first time in 70 years. The bill was stuck in Congress for over a year until U.S. PIRG and the State PIRGs organized a public outreach campaign, speaking with more than 300,000 people about the issue.

Result | Public Health

KIDS’ SCHOOL LUNCHES NOW SAFER

For years, America’s schoolchildren have been eating beef, chicken and other foods that would have been rejected as substandard even by fast food chains. Thanks in part to our advocacy, the U.S.D.A. has stopped buying such low-quality meat for school lunches.

Report | U.S. PIRG Education Fund | Public Health

Trouble in Toyland

The 2010 Trouble in Toyland report is the 25th annual Public Interest Research Group (PIRG) survey of toy safety.  In this report, U.S. PIRG provides safety guidelines for consumers when purchasing toys for small children and provides examples of toys currently on store shelves that may pose potential safety hazards.

News Release | U.S. PIRG Education Fund | Public Health

Parents Beware - Many Toys Still Toxic, Hazardous

Dangerous or toxic toys can still be found on America’s store shelves, the U.S. Public Interest Research Group announced in its 25th annual Trouble in Toyland report.

Report | U.S. PIRG | Public Health

Recipe for Disaster

To assess one cost of that delay, Consumer Federation of America, the Center for Science in the Public Interest, and U.S. Public Interest Research Group studied recalls of foods regulated by the Food and Drug Administration (FDA) from August 1, 2009, to the present.

Report | U.S. PIRG | Public Health

Chemical Insecurity

Across the United States, thousands of industrial facilities use and store hazardous chemicals in large quantities that pose major risks to their neighbors. More than 100 of these facilities would each put at least one million people at risk of injury or death in the event of a chemical release.

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The overuse of antibiotics on factory farms is threatening these lifesaving antibiotics. Call on the Obama administration to put an end to the worst practices. 

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