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4 Tools to Keep Us Healthy

By | Anya Vanecek
Public Health Digital Campaigner

You can’t take food safety for granted, but you can protect yourself from illness with these 4 tools.

It's a Lot of Chickens

By | Anya Vanecek
Public Health Digital Campaigner

All spring long, companies have been making commitment to help save antibiotics, by ending the use of antibiotics on their chicken flocks. But, what does this all mean? A lot of birds.

Event 5/11 re new book on black box decisionmaking & consumers

By | Ed Mierzwinski
Consumer Program Director

UPDATED TO CONFIRM CFPB Speaker. We are hosting an event Monday, 5/11, from 9am-noon ET to discuss a new book, The Black Box Society, with author Frank Pasquale. Click Keep Reading to RSVP to attend in person or to watch the livestream. While credit bureaus have long functioned as black box gatekeepers to opportunity, panelists will discuss the growing use of more and more, even less transparent black boxes to categorize consumers in the digital economy.

Notes from the Chemical Safety Board Public Meeting

By | Carli Jensen
Toxics Program Coordinator

 I attended a public meeting of the U.S. Chemical Safety Board, or “CSB.” This meeting couldn’t have come at a better time.

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